Geographic Area: Veneto Soil Composition: Alluvial & hilly soil. Grapes: 100% Pinot Grigio Max yield of grapes per hectare: 70 Alcohol Content: 12% Vol. Service Temperature: 8-10 °C
Vinification: Soft pressing with must fermentation at controlled temperature. Colour: Straw yellow in colour with light golden hues. Bouquet: Fruity, fresh and elegant. Taste:Tasty, citrusy, fresh. A straightforward weekday white for chicken, fish, pastas tossed in olive oil and most appetizers. Tangy notes of citrus, white crunchy fruit, spring flowers and almonds. The palate is fresh with a creamy edge and lively crisp fruits. Solid value, refreshing and simply tasty.
I am here for the WWDC 2017 for Apple and we are visiting Vin Santo restaurante in San Jose Ca. Tuesday was the $1 oysters and 1/2 off wine bottles, so we stopped in for dinner. Here I have my taste of this interesting Pinot Grigio.